Lachkari Kolam Rice

Kolam rice has been selected from the finest farms across the country. The rice is mainly cultivated in Gujarat and Tamil Nadu and has a grainy, earthy flavour. It is also used as the main ingredient with dishes like meat, poultry, fish, etc. Lachkari Kolam is a form of medium-grain rice used to make dal khichdi or cooked as an accompaniment to curries. The most critical feature is the low glycemic index which will appeal to people with diabetes.

Buy Lachkari Kolam Rice from Ivyfoods at wholesale price. Available across the UK and Europe.

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