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Little Millet

Little Millet, as indicated by its name, is among the smallest millets. It is grown throughout India and is a great diet for people of all age groups. It is commonly consumed as rice, so you can prepare any recipe that includes staple rice with little millet. Compared to other millets, little millet is the fastest to cook owing to its tiny grains. It is usually available as a whole grain, but it can also be used and procured as flour. Their storage life is indefinite as they are safe from storage pests. Little millet has low carbohydrate content, high dietary fiber content, and promotes slow sugar release hence slowing down the absorption of glucose. 

Buy Little Millet from Ivyfoods at wholesale price. Available across the UK and Europe.


Little millet is suited to temperate and tropical climates. It can tolerate both dryness and waterlogging. At present, the crop is almost confined to certain hilly areas in India and is grown at about 500,000 hectares. Millet is a thin, round, gluten-free grain that cooks light and fluffy in just 20 minutes. When cooked new, the taste is earthy, and the mouth is almost creamy. Finger millet is the Best Source of calcium (300-350 mg/100 g), and other small millets are a strong source of phosphorus and iron.

Buy Little Millet from Ivyfoods at wholesale price. Available across the UK and Europe.

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