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Kodo Millet

Kodo Millet is an annual grain that originated from West Africa but is now grown in various parts of the world like India, Thailand, Philippines, Vietnam, etc. It is a minor crop in most of these areas and is particularly used while fasting due to its nutritional value. It is rich in fiber, minerals, and vitamins while being gluten-free, which makes it superior to rice. It can be cooked like rice or ground into four depending upon the recipe. It is believed to have anti-diabetic, anti-oxidant, and antimicrobial properties as well as helps in weight management by controlling cholesterol levels.

Buy Kodo Millet from Ivyfoods at wholesale price. Available across the UK and Europe.


Kodo millet (Paspalum scrobiculatum L.) is also known as ditch millet. It is only grown in India, while wild grass is a common tropical weed that is cultivated as wild cereal in West Africa. The animal domesticated around 3000 years ago in India. Kodo provides protein and fiber in the diet. This millet is a delicious, basic, and nutritious preparation made from Kodo. They all know how to battle and regulate diabetes. So enjoy a tasty and nutritious dish to conquer diabetes. Kodo millet is rich in B vitamins, particularly folic acid,B6,niacin, and as well as minerals such as zinc, magnesium, potassium, iron and calcium. Kodo millet has no gluten and is suitable for those who are gluten-intolerant.

Buy Kodo Millet from Ivyfoods at wholesale price. Available across the UK and Europe.

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